Scent of Salt l Mul Naengmyeon 1 serving

The true taste of mulnaengmyeon, enjoyed at home.

Store-bought naengmyeon broth? NO!
Handmade beef broth and dongchimi broth, made with care,
for homemade mulnaengmyeon you can truly enjoy at home.
From the first sip, the broth is distinctly different.

Components:
Noodles · Broth · Radish · Cucumber
Highly recommended as a must-have in your fridge this summer.

🍳 Cooking Instructions

1. Loosen the thawed noodles and boil in water for 2 minutes.
2. Rinse immediately in cold water until firm!
3. Place noodles in a bowl, then top with radish, cucumber, meat, seaweed, and sesame seeds.
4. Finally, pour in the homemade, chilled broth!

Now,
experience the real mulnaengmyeon, full of care and flavor,
easily at home.
A miracle in a bowl that will make you forget the scorching heat!