Scent of Salt l Stir-Fried Burdock Root 200g

Stir-Fried Burdock Root (Ueong Bokkeum)
A healthy side dish with a crunchy texture and deep umami flavor

This is stir-fried burdock root, made by thinly shredding fresh burdock and stir-frying it in a sweet and savory soy sauce seasoning.
Its crunchy yet chewy texture combined with a savory aroma makes it a consistently beloved healthy side dish for rice.

Uses fresh burdock with a crisp and chewy texture
Soy sauce base that is not too salty and subtly sweet
Generous 200g portion, a cost-effective side dish
Can be used as a side dish for rice, lunchboxes, or gimbap ingredients
A healthy side dish rich in dietary fiber

With a clean taste that you can enjoy without burden even when you have no appetite, it's an essential homemade side dish that you won't get tired of eating every day.